Banana Split Ice Cream Cake Recipe

Banana Split Ice Cream Cake

4 C. Vanilla Bean Ice Cream
1 C. Chocolate Ice Cream
3 C. Strawberry Ice Cream
10 Crushed Oreos
1/4 C. Hot fudge warmed for 60-90 seconds
1 Banana
1/4 C. Caramel sauce
1/2 batch of vanilla pudding frosting

Let ice cream soften about 10 Minutes. Layer vanilla ice cream on the bottom of an 8X8 glass pan. Sprinkle crushed oreos over vanilla. Drizzle hot fudge over Oreos. Place in freezer to cool for about 5 minutes before layering ice cream. Then layer chocolate ice cream followed by strawberry. Spread frosting before placing in the freezer. Freeze for 10-15 minutes before covering so frosting sets freeze for a couple of hours before serving. Just before serving place banana slices on top and drizzle caramel over cake!